Carib
Carib Jamaican Molasses | Product of Jamaica | 11.5oz (340ml)
Carib Jamaican Molasses | Product of Jamaica | 11.5oz (340ml)
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Carib | Jamaican Molasses | Rich Island Sweetness 🇯🇲🍯🌴
🍯 Taste tradition in every spoon with Carib Jamaican Molasses—a deep, dark, and delicious syrup made from pure cane sugar. A staple in Caribbean homes, this molasses is rich in iron, calcium, and potassium, and packed with that unmistakable bold flavor that brings baked goods, sauces, porridges, and herbal teas to life. 🫖🍞
Whether you're baking Jamaican-style gingerbread, sweetening your morning tea, or using it as a natural remedy, this molasses delivers wholesome island goodness in every drop. 🇯🇲✨
✨ Features:
- 🌾 Single Ingredient: Made with 100% cane sugar—no additives or preservatives.
- 🩸 Iron-Rich Goodness: A natural source of iron, calcium, and potassium.
- 🍽️ Versatile Use: Ideal for baking, sauces, beverages, and traditional remedies.
- 🇯🇲 Product of Jamaica: Rooted in Caribbean wellness and culture.
📦 Ingredients:
Cane Sugar (Molasses)
📊 Nutrition Facts (Per 1 tbsp - 21g):
- Calories: 60
- Total Fat: 0g
- Sodium: 8mg
- Total Carbohydrate: 15g (Includes 12g Added Sugars)
- Protein: 0g
- Calcium: 48mg • Iron: 1mg • Potassium: 310mg
🍴 Great For:
- Sweetening tea or porridge the traditional way 🫖🌾
- Adding depth to stews, sauces, and baked beans 🍛
- Baking spice cakes, cookies, and homemade bun 🍰
Disclaimer: ODatzGood bundles are independently curated and are not affiliated with or sponsored by the original brand owner. All items are brand new, factory-sealed, and sourced from trusted distributors.
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“Food That Carries Memories, One Bite at a Time.”
At ODatzGood, our mission is to deliver more than just groceries—we’re bringing the taste of home straight to your door. Caribbean food isn’t just about flavor—it’s a connection to culture, tradition, and the memories that made us. From the aroma of Sunday stew to the sweetness of bun and cheese, every bite brings you closer to the island you love and the moments you’ll never forget.
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