Coconut Drops – A Sweet Caribbean Delight
This August, satisfy your sweet tooth with a classic Caribbean treat: **Coconut Drops**. These simple yet flavorful desserts are made with freshly grated coconut, brown sugar, vanilla extract, and a hint of ground ginger for warmth. The mixture is gently cooked until caramelized, then dropped into bite-sized pieces, creating chewy, delicious treats with the perfect balance of sweetness and spice. Whether enjoyed as a snack or dessert, Coconut Drops are a true taste of the islands, perfect for sharing with family and friends. Ready to make this sweet Caribbean favorite? Let’s get started!
August: Caribbean Desserts
Recipe: Coconut Drops
-
Ingredients:
- 2 cups grated coconut
- 1 cup brown sugar
- 1 tsp vanilla extract
- 1 tsp ground ginger
-
Instructions:
- Mix coconut, sugar, ginger, and vanilla in a pot. Cook on medium heat until the mixture thickens.
- Drop spoonfuls onto a greased baking sheet. Let cool to