August: Caribbean Desserts

August: Caribbean Desserts

Coconut Drops – A Sweet Caribbean Delight

This August, satisfy your sweet tooth with a classic Caribbean treat: **Coconut Drops**. These simple yet flavorful desserts are made with freshly grated coconut, brown sugar, vanilla extract, and a hint of ground ginger for warmth. The mixture is gently cooked until caramelized, then dropped into bite-sized pieces, creating chewy, delicious treats with the perfect balance of sweetness and spice. Whether enjoyed as a snack or dessert, Coconut Drops are a true taste of the islands, perfect for sharing with family and friends. Ready to make this sweet Caribbean favorite? Let’s get started!

August: Caribbean Desserts

Recipe: Coconut Drops

  • Ingredients:
    • 2 cups grated coconut
    • 1 cup brown sugar
    • 1 tsp vanilla extract
    • 1 tsp ground ginger
  • Instructions:
    1. Mix coconut, sugar, ginger, and vanilla in a pot. Cook on medium heat until the mixture thickens.
    2. Drop spoonfuls onto a greased baking sheet. Let cool to
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